酒と肴と、手打蕎麦　まがりや　南浦和

3-item platter

Soup curled egg

Deep-fried buckwheat dumplings with thick sauce

Cream cheese marinated in tamari soy sauce

Homemade konjac

Deep-fried colorful vegetables marinated in sauce

・Gindara marinated in Saikyo miso

Grilled young chicken over charcoal

·potato salad

·tempura

White fish, eggplant, young ginger, lotus root, potato, bell pepper, and chilled tofu.

• Soba/Udon (cold or hot)

*Please select

Vanilla ice cream topped with buckwheat groats